Gin is a botanical-infused spirit with juniper as its star ingredient. Here’s a simplified process for crafting your own at home:
1. Choose Your Base Alcohol
Start with high-proof neutral spirit (e.g., vodka or grain alcohol, 40–60% ABV) for purity.
2. Select Botanicals
Essential: Juniper berries (dominant flavor).
Classic Additions: Coriander seeds, citrus peel, angelica root, cardamom, or cinnamon.
3. Infusion Methods
Option A: Maceration (Steeping)
Combine botanicals with alcohol in a jar (1–3 days).
Option B: Vapor Infusion (for a lighter flavor)
Use a still or DIY setup to pass alcohol vapor through botanicals.
4. Dilution & Bottling
Strain and filter the infused spirit.
Adjust to 40–50% ABV with distilled water.